Hell's Kitchen

September 2020
43:12

A Fond Farewell

4.0 2 x
The contestants must prepare one risotto dish that will be worthy of replacing the one that used to be on the Hell's Kitchen menu.
43:11

A Rollercoaster Ride

3.0 4 x
The final two chefs are given some unexpected assistance for their final menus before they share noteworthy moments with chef Ramsay and the chefs' families.
43:11

An Episode of Firsts

3.0 2 x
The five remaining chefs face a new challenge that results in an unpleasant elimination and considerably shakes the group's dynamic to its core, but they have precious little time to get reorganized as they face mounting pressure.
43:11

Break on Through

4.0 0 x
Tensions escalate while the six remaining chefs meet with Ramsay to talk about their next three extensive challenges that will ultimately result in the elimination of one chef and leave five chefs in the running for the coveted black jacket.
43:11

Devilish Desserts

3.0 2 x
The remaining seven chefs face a dinner service for pastry chef Valerie Gordon, who will harshly judge each team's dessert, but poor communication results in kitchen chaos and one dramatic elimination before the next round.
43:12

Fish Out Of Water

3.0 1 x
Musician Stephan Moccio greets the contestants as each team must prepare halibut in seven different ways for chef David LeFevre; dinner service poses a great challenge for both teams as poor communication results on one contestant's elimination.
43:11

Hell Freezes Over

3.0 2 x
The chefs are given winter jackets before they compete in a sled race to get an advantage in their next challenge, where they will make winter soups.
43:11

Hell's Riders

4.0 2 x
The chefs are split into teams before they prepare lunches that include chicken parmesan and New York Strip for a room full of hungry Marines.
43:11

Hot Potato

3.0 1 x
The chefs are challenged to create a delicious, restaurant-quality dish that features potato as they key component; tensions escalate and the pressure becomes too much for one of the chefs to handle, which leads to a chaotic dinner service.
43:11

Last Chef Standing

3.0 2 x
While chefs are challenged to serve five "staple" dishes, one chef is removed from each team at certain intervals until the final chef finishes all dishes; the teams are taken aback by an unexpected alteration to the dining service.
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